Fried rice tonight! I do love slow cooked fried rice :)
You’ll need:
2 cups boiled rice (boiled with chicken stock)
2 tbp soy sauce
2 tbp worcestershire sauce
3 tbp butter
1 cup frozen peas (thawed)
1 cup frozen corn (thawed)
2 eggs (whipped)
1-2 spring onions
1 cup bacon
Directions :
Combine and mix all ingredients in the sc
200g raw prawn meat (Optional) (Didnt have any this time but add to the rice approx 30 minutes before end of cooking time)
Cooking on high for 1.5-2 hours. My sc cooks at a higher heat. 1.5 hours is plenty of cooking time as I discovered
